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Smoked Sausage and Potato Bake – Hearty, Cheesy & Oven-Roasted Comfort

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A hearty baked dinner with smoky sausage, crispy potatoes, caramelized onions, and melted cheese — all in one comforting, easy-to-make dish.

Ingredients

Scale

  • 12–14 oz smoked sausage, sliced

  • 1½ lbs Yukon Gold or red potatoes, diced

  • 1 onion, sliced

  • 1 bell pepper, sliced (optional)

  • 2–3 tbsp olive oil

  • 1 tsp garlic powder

  • 1 tsp smoked paprika

  • 1 tsp dried thyme or rosemary

  • Salt & pepper to taste

  • 1 cup shredded cheese (optional)

  • Fresh parsley or chives for garnish

Instructions

  • Preheat oven to 400°F and grease a large baking dish.

  • Toss potatoes, sausage, onion, and pepper with oil and seasonings.

  • Spread in an even layer and bake 40–45 minutes, stirring once.

  • Add cheese during last 5–7 minutes, if using.

  • Rest 5 minutes, garnish, and serve.

Notes

  • Great for meal prep — reheats well.

  • Use sweet potatoes or turkey sausage for a lighter version.

  • Skip cheese for dairy-free or lower-calorie option.

Find it online: https://savoryproteinstudio.com/smoked-sausage-and-potato-bake-hearty-cheesy-oven-roasted-comfort/