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Cream Cheese Chicken – A Rich, Easy, One-Pan Comfort Dinner

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Cream Cheese Chicken is a rich, garlicky, one-skillet dinner featuring tender chicken simmered in a creamy cheese sauce — perfect for a comforting, quick meal.

Ingredients

Scale

  • 4 boneless skinless chicken breasts or thighs

  • 1 tbsp olive oil or butter

  • 3 cloves garlic, minced

  • 1 cup chicken broth

  • 8 oz block cream cheese, cubed

  • 1 tsp Italian seasoning

  • Salt and black pepper to taste

  • Optional: 2 cups fresh spinach, red pepper flakes, Parmesan

Instructions

  • Season chicken with salt and pepper. Sear in oil until browned on both sides. Remove and set aside.

  • Sauté garlic in the same pan for 30 seconds.

  • Add broth, then stir in cream cheese and Italian seasoning. Whisk until smooth.

  • Return chicken to pan. Simmer covered for 10–15 minutes, until cooked through.

  • Stir in spinach or extras during final minutes. Serve hot.

Notes

  • Use full-fat block cream cheese for best texture.

  • Great with rice, pasta, or mashed potatoes.

  • Refrigerates well for 3 days; reheat gently.

Find it online: https://savoryproteinstudio.com/cream-cheese-chicken-a-rich-easy-one-pan-comfort-dinner/